XLT 3870-2B Conveyor Oven
Warranty
Stack
Heat Source
Warranty
- Available 7 Year Warranty (or 10 Years for Oven & Hood Combo Purchase)
XLT warrants Version H ovens manufactured after October 16, 2019 to be free from any defect in material and workmanship under normal use for seven years.
Stack
Most XLT ovens are available in single, double, or triple stack configurations, offering flexibility for various kitchen sizes. Many models can also be paired with a compatible hood for efficient ventilation.
Heat Source
All XLT ovens are available with natural gas or propane gas as fuel options, providing flexibility based on your kitchen’s setup. Additionally, most models can also be configured with an electric option.
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SKU:
xlt3870-2B
Categories: Ovens, H Version Ovens
The XLT 3870-2B Conveyor Oven is XLT’s largest high-capacity oven, perfect for busy kitchens that need to handle high-volume production. It combines precision and efficiency with patented and patent-pending technologies, ensuring your business can consistently bake products day after day.
Features and Benefits:
- 38″ wide conveyor belt and 77″ long cook chamber
- Approximate capacity of 200 x 12″ pizzas per hour
- Heavy-duty chain drive
- Constructed from high-grade 304 stainless steel for durability, easy cleaning, and rust resistance
XLT’s H Version conveyor ovens, including the XLT 3870-2B Conveyor Oven, provide the lowest total cost of ownership, backed by an industry-leading warranty. Even the most reliable equipment can encounter issues, but XLT supports the XLT 3870-2B Conveyor Oven with an impressive 10-year warranty, the longest in the industry. This extensive coverage allows you to concentrate on your business without worrying about equipment problems. If any issues arise with your XLT 3870-2B Conveyor Oven, simply call XLT’s technical support at 833-809-0833, available Monday to Friday from 9 AM to 5 PM PST.
Additional Features for Your Convenience:
- The ventilation system enhances efficiency and improves the kitchen environment on select oven models.
- The burner is designed with minimal components to lower the risk of frequent failures and simplify repairs.
- Components are easily accessible, streamlining repairs and maintenance.
- The sandwich door can be removed without tools, making cleaning or replacement quick and hassle-free.
- A sediment trap prevents debris in the gas piping from reaching the gas valve or burner, avoiding potential issues.
- A patented split-belt conversion kit is available to expand your menu options.
- The bi-directional conveyor belt is adjustable to fit your kitchen layout and boost efficiency.
- Finger cleaning tools are included for safer and faster cleaning.
- A quad stack option is available to maximize capacity.
Conveyor Width | |
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Bake Chamber Length | |
Weight Per Deck |
1370 lbs (621 kg) |
Heating Value BTU (per Hour) | |
Electrical Requirements | |
Inlet Pressure Range (NG) | , , |
Inlet Pressure Range (LP) | , , |
Manifold Pressure Range (NG) | , , |
Manifold Pressure Range (LP) | , , |
Belt Style Option(s) | , |
Power Option(s) | , |
Heat Option(s) | , |
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